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| MVET2019 | VETERINARY BREAST HEALTH AND HYGIENE | 2+0+0 | ECTS:2 | | Year / Semester | Fall Semester | | Level of Course | Short Cycle | | Status | Elective | | Department | DEPARTMENT of VETERINARY MEDICINE | | Prerequisites and co-requisites | None | | Mode of Delivery | | | Contact Hours | 14 weeks - 2 hours of lectures per week | | Lecturer | Öğr. Gör. Abdulhamit YILDIRIM | | Co-Lecturer | Lecturer İbrahim UZUN | | Language of instruction | Turkish | | Professional practise ( internship ) | None | | | | The aim of the course: | | Milking methods and equipment to recognize, Breast hygiene and care, Breast diseases and measures to be taken against them to provide information. |
| Learning Outcomes | CTPO | TOA | | Upon successful completion of the course, the students will be able to : | | | | LO - 1 : | Understands the basic anatomical structure of the cattle udder. | 4,7 | 1, | | LO - 2 : | Knows milking methods, knows milking techniques and equipment. | 4,7 | 1, | | LO - 3 : | Gain information about the defense of the cattle udder. | 4,7 | 1, | | LO - 4 : | Gain information about bovine mastitis and its types. | 4,7 | 1, | | LO - 5 : | Understands bovine mastitis diagnosis methods and control programs. | 4,7 | 1, | | LO - 6 : | Understands quality cattle milk production and its importance. | 4,7 | 1, | | CTPO : Contribution to programme outcomes, TOA :Type of assessment (1: written exam, 2: Oral exam, 3: Homework assignment, 4: Laboratory exercise/exam, 5: Seminar / presentation, 6: Term paper), LO : Learning Outcome | | |
| Cattle udder structure and anatomy, milking methods and milking hygiene, quality milk production and economy, udder defense systems, definition and classification of mastitis, causes of mastitis, environmental causes, cow-related causes and microorganisms, diagnosis and treatment options, prevention methods. |
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| Course Syllabus | | Week | Subject | Related Notes / Files | | Week 1 | Breast structure and anatomy. | | | Week 2 | Arterial and venous circulation of the breast. | | | Week 3 | Breast defense systems. | | | Week 4 | Milking methods and milking hygiene. | | | Week 5 | Health and economic importance of mastitis in dairy cowsmanship. | | | Week 6 | | | | Week 7 | The causes of mastitis are environmental causes, cows and microorganisms. | | | Week 8 | Definition and classification of mastitis. | | | Week 9 | Midterm | | | Week 10 | Contraceptive and environmental mastitis. | | | Week 11 | Diagnosis of mastitis. | | | Week 12 | Mastitis prevention program and mastitis control program. | | | Week 13 | Subclinical mastitis. | | | Week 14 | Number of somatic cells. | | | Week 15 | Quality milk production and economy. | | | Week 16 | Final exam. | | | |
| Method of Assessment | | Type of assessment | Week No | Date | Duration (hours) | Weight (%) | | Mid-term exam | 9 | | 1 saat | 50 | | End-of-term exam | 16 | | 1 saat | 50 | | |
| Student Work Load and its Distribution | | Type of work | Duration (hours pw) | No of weeks / Number of activity | Hours in total per term | | Yüz yüze eğitim | 2 | 14 | 28 | | Sınıf dışı çalışma | 2 | 14 | 28 | | Arasınav | 1 | 1 | 1 | | Dönem sonu sınavı | 1 | 1 | 1 | | Total work load | | | 58 |
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