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MAÇKA VOCATIONAL SCHOOL / DEPARTMENT of HOTEL, RESTAURANT and CATERING SERVICES
Tourism And Hotel Management
Course Catalog
http://www.ktu.edu.tr/yuksekokul/mackamyo
Phone: +90 0462 5123535
MAMYO
MAÇKA VOCATIONAL SCHOOL / DEPARTMENT of HOTEL, RESTAURANT and CATERING SERVICES / Tourism And Hotel Management
Katalog Ana Sayfa
  Katalog Ana Sayfa  KTÜ Ana Sayfa   Katalog Ana Sayfa
 
 

Objectives of the Programme :
Training of qualified personnel needed by the sector.
 
Learning Outcomes of the Programme :
Upon successful completion of this programme, students will be able to :
OP-1 : To transfer a basic level information about theories, facts, concepts and principles related to tourism and hotel management field.
OP-2 : To explain information related with legal regulations, professional standards and practices in the tourism and hotel management.
OP-3 : To use acquired information related with tourism and hotel management, in the field of profession and from the business environment.
OP-4 : To know and to use physical environment, equipment, tools and technologies related to the field of tourism and hotel management
OP-5 : Working as a member of the team and take responsibility.
OP-6 : Knowledge, skills and competencies related to the field of tourism and hotel management continuously update and improve the awareness of life-long learning.
OP-7 : Effective interpersonal and intercultural communication.
OP-8 : To make health, safety and risk assessment related to the field of tourism and hotel management on a regular basis.
OP-9 : To adhere ethical values related to the field of tourism and hotel management and protect the natural environment.
OP-10 : To care personal care, hygiene, clothing and appearance of the required.
   
   
TQF/Programme Outcomes Matrix