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| MBG2005 | Basic Microbiology | 3+0+0 | ECTS:5 | | Year / Semester | Fall Semester | | Level of Course | First Cycle | | Status | Compulsory | | Department | DEPARTMENT of MOLECULAR BIOLOGY and GENETICS | | Prerequisites and co-requisites | None | | Mode of Delivery | Face to face | | Contact Hours | 14 weeks - 3 hours of lectures per week | | Lecturer | Doç. Dr. Hacer MURATOĞLU | | Co-Lecturer | | | Language of instruction | Turkish | | Professional practise ( internship ) | None | | | | The aim of the course: | | The best way to communicate the content of the course with current methods and information |
| Learning Outcomes | CTPO | TOA | | Upon successful completion of the course, the students will be able to : | | | | LO - 1 : | Prokaryotic cells and viruses will have detailed knowledge of various aspects of viruses. | 2,8,11 | 1, | | LO - 2 : | They will have knowledge about bacterial classification. | 2,8,11 | 1, | | LO - 3 : | Have knowledge about the use of bacteria in biotechnology and genetic engineering. | 2,8,11 | 1, | | LO - 4 : | Knowledge about microorganism-human-environment relations topics. | 2,8,11 | 1, | | LO - 5 : | They will not have knowledge about current topics of microbiology. | 2,8,11 | 1, | | CTPO : Contribution to programme outcomes, TOA :Type of assessment (1: written exam, 2: Oral exam, 3: Homework assignment, 4: Laboratory exercise/exam, 5: Seminar / presentation, 6: Term paper), LO : Learning Outcome | | |
| Introduction to microbiology; Chemical structures of microbial cells; Basic methods in microbiology; Microbial cell; Microbial nutrition and energy metabolism; Microbial genetics; Genetic engineering and biotechnology; Microbial classification and diversity; Interactions of microorganisms with humans and their prevention; Antibiotics and chemotherapy; Microorganism-human associations and immunity; Clinical microbiology; Interactions of microorganisms in the environment and their importance |
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| Course Syllabus | | Week | Subject | Related Notes / Files | | Week 1 | Introduction to Microbiology | | | Week 2 | Chemical Structures of Cells | | | Week 3 | Basic Methods in Microbiology | | | Week 4 | Microscope and Staining | | | Week 5 | Bacterial cell | | | Week 6 | Microbial Growth and Growth Control | | | Week 7 | Microbial Metabolism | | | Week 8 | Microbial Genetics | | | Week 9 | Midterm | | | Week 10 | Microbial Classification | | | Week 11 | Viruses | | | Week 12 | Eukaryotic Microorganisms and Parasites | | | Week 13 | Host Parasite Relationship | | | Week 14 | Immunology | | | Week 15 | Compensation | | | Week 16 | Final Exam | | | |
| 1 | Demirbag, Z. 2006. Genel Mikrobiyoloji. Son Haber Matbaacılık, Trabzon. | | | 2 | Martinko, J. M. (tercume: Cokmus, C.). 2009. Brock Mikroorganizmalarin Biyolojisi. Palme Yayıncılık. Ankara. | | | |
| Method of Assessment | | Type of assessment | Week No | Date | Duration (hours) | Weight (%) | | Mid-term exam | 9 | 20.11.2023 | 1 | 50 | | End-of-term exam | 16 | 12.01.2024 | 1 | 50 | | |
| Student Work Load and its Distribution | | Type of work | Duration (hours pw) | No of weeks / Number of activity | Hours in total per term | | Yüz yüze eğitim | 3 | 15 | 45 | | Sınıf dışı çalışma | 3 | 15 | 45 | | Arasınav için hazırlık | 2 | 12 | 24 | | Arasınav | 1 | 2 | 2 | | Dönem sonu sınavı için hazırlık | 2 | 16 | 32 | | Dönem sonu sınavı | 2 | 1 | 2 | | Total work load | | | 150 |
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