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| TLAB1021 | Medical Microbiology - I | 3+0+0 | ECTS:5 | | Year / Semester | Fall Semester | | Level of Course | Short Cycle | | Status | Compulsory | | Department | DEPARTMENT of MEDICAL SERVICES and TECHNIQUES | | Prerequisites and co-requisites | None | | Mode of Delivery | | | Contact Hours | 14 weeks - 3 hours of lectures per week | | Lecturer | Öğretim Görevlisi Funda Aker ATASOY | | Co-Lecturer | - | | Language of instruction | Turkish | | Professional practise ( internship ) | None | | | | The aim of the course: | | At the end of this course, students will gain basic knowledge and skills when they enter the microbiology laboratory. |
| Learning Outcomes | CTPO | TOA | | Upon successful completion of the course, the students will be able to : | | | | LO - 1 : | Has knowledge about laboratory safety. | 1,3,4,10 | 1, | | LO - 2 : | prepares media in the laboratory and performs various cultivation methods in these media | 1,3,4,10 | 1, | | LO - 3 : | can prepare various dyestuffs in the laboratory and apply simple dyeing methods | 1,3,4,10 | 1, | | CTPO : Contribution to programme outcomes, TOA :Type of assessment (1: written exam, 2: Oral exam, 3: Homework assignment, 4: Laboratory exercise/exam, 5: Seminar / presentation, 6: Term paper), LO : Learning Outcome | | |
| Content of the Medical Microbiology I course: laboratory safety and working principles, sterilization and disinfection methods, hand washing, normal flora, the tools and materials used in the microbiology laboratory and the principles of their use, general information about the structure of bacteria, introductory level knowledge of microorganisms and diagnostic methods, appropriate Sample taking and sample rejection reasons, sending to the laboratory, media preparation and storage methods, simple preparation preparation and staining methods. culture cultivation and counting, general biochemical properties and identification of microorganisms, antibiotic sensitivity tests. |
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| Course Syllabus | | Week | Subject | Related Notes / Files | | Week 1 | introduction to microbiology | | | Week 2 | Safety in the microbiology laboratory and rules to be followed in the laboratory | | | Week 3 | Tools and equipment frequently used in the laboratory and methods that should be taken into consideration when using them | | | Week 4 | Sterilization methods in microbiology laboratory | | | Week 5 | Disinfection methods in microbiology laboratory | | | Week 6 | hand washing methods and techniques | | | Week 7 | bacterial cell structure | | | Week 8 | normal microbial flora of the human body | | | Week 9 | midterm | | | Week 10 | medium preparation | | | Week 11 | Preparation methods | | | Week 12 | Microbiological dye preparation and preparation dyeing methods | | | Week 13 | Taking microbiological samples and sending them to the laboratory. Methods of rejecting and accepting samples from the laboratory | | | Week 14 | culture cultivation and methods | | | Week 15 | cultural assessment | | | Week 16 | final exam | | | |
| 1 | Altındiş,Mustafa.2013;Tıbbi Mikrobiyoloji,nobel,Afyon. | | | 2 | Çotuk,Aysun.2019;genel Mikrobiyoloji Laboratuvar yöntemleri,nobel yayınları,İstanbul. | | | |
| 1 | Altındiş,Mustafa.2010;Mikrobiyoloji,nobel yayınları,İstanbul. | | | |
| Method of Assessment | | Type of assessment | Week No | Date | Duration (hours) | Weight (%) | | Mid-term exam | 9 | 28/11/2023 | 30 | 50 | | End-of-term exam | 16 | 16/01/2024 | 30 | 50 | | |
| Student Work Load and its Distribution | | Type of work | Duration (hours pw) | No of weeks / Number of activity | Hours in total per term | | Yüz yüze eğitim | 3 | 14 | 42 | | Sınıf dışı çalışma | 2 | 14 | 28 | | Arasınav için hazırlık | 8 | 3 | 24 | | Arasınav | 1 | 1 | 1 | | Dönem sonu sınavı için hazırlık | 10 | 3 | 30 | | Dönem sonu sınavı | 1 | 1 | 1 | | Total work load | | | 126 |
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