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OREN336 | Quality Control | 3+1+0 | ECTS:5 | Year / Semester | Spring Semester | Level of Course | First Cycle | Status | Compulsory | Department | DEPARTMENT of FOREST INDUSTRY ENGINEERING | Prerequisites and co-requisites | None | Mode of Delivery | Face to face | Contact Hours | 14 weeks - 3 hours of lectures and 1 hour of practicals per week | Lecturer | Doç. Dr. Aytaç AYDIN | Co-Lecturer | None | Language of instruction | Turkish | Professional practise ( internship ) | None | | The aim of the course: | To provide the students with a general knowledge on quality control of forest products. To plan acceptance sampling. Standard sampling plans. Statistical process control and quality improvement methods. |
Learning Outcomes | CTPO | TOA | Upon successful completion of the course, the students will be able to : | | | LO - 1 : | student will be able to understand total quality management. | 4,5,7,8,9,12 | 1 | LO - 2 : | student will be able to plan quality and be able to developt it in factory. | 1,3,4,5,11,12 | 3 | LO - 3 : | student will be able to apply various statistical techniques. | 1,2,3,6,7,12 | 1 | LO - 4 : | student will be able to analyse quality problems and be able to comment on and be able to solve them.
| 1,2,4,7,10,12 | 3 | LO - 5 : | student will be able to apply quality improvement techniques. | 2,3,8,10,12 | 5 | CTPO : Contribution to programme outcomes, TOA :Type of assessment (1: written exam, 2: Oral exam, 3: Homework assignment, 4: Laboratory exercise/exam, 5: Seminar / presentation, 6: Term paper), LO : Learning Outcome | |
Basic terminology. Statistical methods in quality control. Acceptance sampling. Sampling plans. Single sampling. Double sampling. Multiple and sequential sampling and standard sampling plans. Statistical process control. Control charts for variables and attributes. Quality control costs. TS ISO 9000/2000 Quality Assurance Sysytems. Quality improvement methods. Total quality Management. |
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Course Syllabus | Week | Subject | Related Notes / Files | Week 1 | Basic termonology and background | | Week 2 | Quality, quality control, Total quality contol, Total quality management and quality control in furniture industry | | Week 3 | Basic elements of quality: Design quality and manufacturing quality | | Week 4 | Statistical methods in quality control | | Week 5 | Acceptance sampling | | Week 6 | sampling plans: Single sampling, double sampling and multiple sambling | | Week 7 | standard sampling plans | | Week 8 | Methods and philosophy of statistical process control | | Week 9 | Mid-term exam | | Week 10 | Controls for variables | | Week 11 | Controls for attributes | | Week 12 | Quality control costs | | Week 13 | Quality improvement methods | | Week 14 | TS ISO 9001 Quality Management System | | Week 15 | Organizational structure of quality control, TS ISO 14000 Environmental Management System | | Week 16 | End-of-term exam | | |
1 | Işığıçok,E. 2004; Toplam Kalite Yönetimi Bakış Açısıyla İstatistiksel Kalite Kontrol, Bursa. | | 2 | Gözlü, S. 1990; Endüstriyel Kalite Kontrol, İTÜ Kütüphanesi, Sayı:1416, İstanbul | | |
1 | Kobu, Bülent, 1987; Endüstriyel Kalite Kontrol, İÜ Yayınları, No: 2763, İstanbul | | 2 | Mitra, A. 1998; Fundementalsof Quality Control and İmprovement, Second Edition, Prentice Hall, USA | | |
Method of Assessment | Type of assessment | Week No | Date | Duration (hours) | Weight (%) | Mid-term exam | 9 | 08/04/2016 | 2 | 50 | End-of-term exam | 16 | 31/05/2016 | 2 | 50 | |
Student Work Load and its Distribution | Type of work | Duration (hours pw) | No of weeks / Number of activity | Hours in total per term | Yüz yüze eğitim | 3 | 14 | 42 | Sınıf dışı çalışma | 3 | 14 | 42 | Laboratuar çalışması | 2 | 2 | 4 | Arasınav için hazırlık | 10 | 2 | 20 | Arasınav | 1 | 1 | 1 | Uygulama | 1 | 6 | 6 | Klinik Uygulama | 0 | 0 | 0 | Ödev | 2 | 5 | 10 | Proje | 0 | 0 | 0 | Kısa sınav | 0 | 0 | 0 | Dönem sonu sınavı için hazırlık | 12 | 1 | 12 | Dönem sonu sınavı | 2 | 1 | 2 | Diğer 1 | 0 | 0 | 0 | Diğer 2 | 0 | 0 | 0 | Total work load | | | 139 |
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