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| ISGL5160 | Biologic Risk Factors | 3+0+0 | ECTS:7.5 | | Year / Semester | Spring Semester | | Level of Course | Second Cycle | | Status | Elective | | Department | DEPARTMENT of OCCUPATIONAL HEALTH and SAFETY | | Prerequisites and co-requisites | None | | Mode of Delivery | Distance learning | | Contact Hours | 14 weeks - 3 hours of lectures per week | | Lecturer | -- | | Co-Lecturer | non | | Language of instruction | Turkish | | Professional practise ( internship ) | None | | | | The aim of the course: | | The main objective of this course is to provide basic informations to the students about biohazardous groups which they may face in their work lives. Also other objectives are to provide informations to the students about biological properties and damage potentials of these hazardous groups, prevention methods from them, bioengineering. |
| Programme Outcomes | CTPO | TOA | | Upon successful completion of the course, the students will be able to : | | | | PO - 1 : | have knowledge about biohazardous in details | | | | PO - 2 : | can do detailed literature research on biohazardous groups and their potential biological damages | | | | PO - 3 : | have knowledge about prevention methods from these hazardous groups | | | | PO - 4 : | can do detailed literature research on problems arising from molecular and biotechnological applications | | | | PO - 5 : | can discuss on educational and legal processes to prevent from | | | | CTPO : Contribution to programme outcomes, TOA :Type of assessment (1: written exam, 2: Oral exam, 3: Homework assignment, 4: Laboratory exercise/exam, 5: Seminar / presentation, 6: Term paper), PO : Learning Outcome | | |
| Introduction to biohazardous, importance of biohazardous precautions ror workers and employers, biohazardous groups, pathogenity of biohazardous groups, neutralization methods for biohazardous groups, the risks of modern biotechnology and gene transfer, biohazadous risk management. |
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| Course Syllabus | | Week | Subject | Related Notes / Files | | Week 1 | Course objectives and related legislation | | | Week 2 | Importance and prevalence of biohazardous | | | Week 3 | The interaction of microorganisms with people | | | Week 4 | Biological risk factors and infectious diseases | | | Week 5 | Biological risk factors and laboratory methods | | | Week 6 | Investigation of biological risk factors | | | Week 7 | The structure of biological risk factors | | | Week 8 | Growth of biological risk factors | | | Week 9 | Midterm | | | Week 10 | Metabolism in biological risk factors | | | Week 11 | Control of biological risk factors | | | Week 12 | Viral biological risk factors | | | Week 13 | Biological risk factors and immunity | | | Week 14 | Biological risk factors and system diseases | | | Week 15 | End-of-term exam | | | |
| Method of Assessment | | Type of assessment | Week No | Date | Duration (hours) | Weight (%) | | Mid-term exam | 9 | 06/04/2026 | 1 | 20 | | End-of-term exam | 16 | 25/05/29016 | 1,50 | 80 | | |
| Student Work Load and its Distribution | | Type of work | Duration (hours pw) | No of weeks / Number of activity | Hours in total per term | | Yüz yüze eğitim | 3 | 14 | 42 | | Sınıf dışı çalışma | 3 | 14 | 42 | | Arasınav için hazırlık | 2 | 9 | 18 | | Arasınav | 1.5 | 1 | 1.5 | | Dönem sonu sınavı için hazırlık | 5 | 14 | 70 | | Dönem sonu sınavı | 1.5 | 1 | 1.5 | | Total work load | | | 175 |
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