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| HRT3055 | Entrepreneurship | 2+0+0 | ECTS:4 | | Year / Semester | Fall Semester | | Level of Course | First Cycle | | Status | Elective | | Department | DEPARTMENT of GEOMATICS ENGINEERING | | Prerequisites and co-requisites | None | | Mode of Delivery | | | Contact Hours | 14 weeks - 2 hours of lectures per week | | Lecturer | Prof. Dr. Mualla YALÇINKAYA | | Co-Lecturer | | | Language of instruction | Turkish | | Professional practise ( internship ) | None | | | | The aim of the course: | | Topics related to the conceptual framework, approaches, functions, processes, entrepreneurial culture and entrepreneurial ethics of entrepreneurship. |
| Learning Outcomes | CTPO | TOA | | Upon successful completion of the course, the students will be able to : | | | | LO - 1 : | Knows the basic concepts of entrepreneurship | 8.1 | 1, | | LO - 2 : | It improves entrepreneurial characteristics. | 10.2 | 1, | | LO - 3 : | Learn the barriers and incentives associated with entrepreneurship. | 10.2 | 1, | | LO - 4 : | Have knowledge about the business plan and its elements. | 10.2 | 1, | | CTPO : Contribution to programme outcomes, TOA :Type of assessment (1: written exam, 2: Oral exam, 3: Homework assignment, 4: Laboratory exercise/exam, 5: Seminar / presentation, 6: Term paper), LO : Learning Outcome | | |
| The course aims to foster a culture of entrepreneurship and introduce students to the concept of business planning, enabling them to establish successful businesses. By the end of the course, prospective students will have the knowledge and experience to develop business plans for their own business ideas.
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| Course Syllabus | | Week | Subject | Related Notes / Files | | Week 1 | Introduction and Basic Concepts | | | Week 2 | Entrepreneurial Characteristic | | | Week 3 | Internal Entrepreneurship | | | Week 4 | Entrepreneurship Culture | | | Week 5 | Types of Entrepreneurship | | | Week 6 | Entrepreneurship Ethics | | | Week 7 | Promoting entrepreneurship in Turkey | | | Week 8 | Entrepreneurship and Leadership | | | Week 9 | Mid Term Exam | | | Week 10 | Change Management Process and Control | | | Week 11 | Successful Entrepreneurship Stories | | | Week 12 | Can Anyone Be An Entrepreneur? | | | Week 13 | Entrepreneurship in Developed and Developing Countries | | | Week 14 | Entrepreneurship and Economic Development | | | Week 15 | General evaluation | | | Week 16 | Final Exam | | | |
| 1 | Ürper Y., Tosunoğlu T., Kağnıcıoğlu H., Başar M., Demirci E., ve Sağlam N. 2012, "Girişimcilik ve İş Kurma", Anadolu Üniversitesi Yayınları, No:255, Eskişehir. | | | |
| Method of Assessment | | Type of assessment | Week No | Date | Duration (hours) | Weight (%) | | Mid-term exam | 9 | | 1 | 50 | | End-of-term exam | 16 | | 1 | 50 | | |
| Student Work Load and its Distribution | | Type of work | Duration (hours pw) | No of weeks / Number of activity | Hours in total per term | | Yüz yüze eğitim | 2 | 14 | 28 | | Sınıf dışı çalışma | 1 | 14 | 14 | | Arasınav için hazırlık | 1 | 8 | 8 | | Arasınav | 1 | 1 | 1 | | Dönem sonu sınavı için hazırlık | 1 | 7 | 7 | | Dönem sonu sınavı | 1 | 1 | 1 | | Total work load | | | 59 |
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